{"id":562,"date":"2024-05-24T10:03:06","date_gmt":"2024-05-24T10:03:06","guid":{"rendered":"https:\/\/bucataria-cu-gust.ro\/?p=562"},"modified":"2026-02-13T21:13:43","modified_gmt":"2026-02-13T21:13:43","slug":"storceag-de-sturion-reteta-traditionala-din-delta-dunarii","status":"publish","type":"post","link":"https:\/\/bucataria-cu-gust.ro\/storceag-de-sturion-reteta-traditionala-din-delta-dunarii\/","title":{"rendered":"Storceag de Sturion: Re\u021bet\u0103 Tradi\u021bional\u0103 din Delta Dun\u0103rii"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-left kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;left&quot;,&quot;id&quot;:&quot;562&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Evalueaz\u0103 aceast\u0103 re\u021bet\u0103&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Storceag de Sturion: Re\u021bet\u0103 Tradi\u021bional\u0103 din Delta Dun\u0103rii&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Evalueaz\u0103 aceast\u0103 re\u021bet\u0103<\/span>\n    <\/div>\n    <\/div>\n\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"562\" class=\"elementor elementor-562\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6dacafd e-flex e-con-boxed e-con e-parent\" data-id=\"6dacafd\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-bbc3fc5 elementor-widget elementor-widget-html\" data-id=\"bbc3fc5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t\t<style>\n.bg-intro-box { font-family: 'Poppins', sans-serif; color: #444; line-height: 1.8; margin-bottom: 40px; }\n.bg-intro-title { font-family: 'Playfair Display', serif; font-size: 2rem; color: #222; margin-bottom: 20px; border-left: 4px solid #e67e22; padding-left: 15px; }\n.bg-highlight { background: #fffbf0; padding: 2px 6px; border-radius: 4px; font-weight: 600; color: #d35400; }\n<\/style>\n\n<div class=\"bg-intro-box\">\n    <p>\n        Exist\u0103 o singur\u0103 ciorb\u0103 pesc\u0103reasc\u0103 ce poate rivaliza cu faimoasa ciorb\u0103 de burt\u0103 prin cremozitate \u0219i rafinament: **Storceagul de Sturion**. Originar din Sf\u00e2ntu Gheorghe, Delta Dun\u0103rii, acest preparat este o m\u00e2ndrie na\u021bional\u0103, combin\u00e2nd carnea ferm\u0103 a sturionului cu o zeam\u0103 catifelat\u0103, dreas\u0103 cu sm\u00e2nt\u00e2n\u0103 \u0219i ou.\n    <\/p>\n\n    <h2 class=\"bg-intro-title\">O re\u021bet\u0103 de legend\u0103<\/h2>\n    \n    <p>\n        Autenticul storceag se face cu sturion (morun, nisetru, p\u0103strug\u0103 sau ceg\u0103), un pe\u0219te nobil cu carne alb\u0103 \u0219i f\u0103r\u0103 oase intramusculare. Secretul const\u0103 \u00een <span class=\"bg-highlight\">zerul de lapte<\/span> (folosit tradi\u021bional) sau amestecul bogat de sm\u00e2nt\u00e2n\u0103 care transform\u0103 supa \u00eentr-o emulsie fin\u0103.\n    <\/p>\n    <p>\n        Este singura ciorb\u0103 de pe\u0219te care nu se acre\u0219te cu bor\u0219, ci cu o\u021bet sau l\u0103m\u00e2ie, \u0219i se serve\u0219te neap\u0103rat cu m\u0103rar proasp\u0103t, nu cu leu\u0219tean, pentru un gust inconfundabil.\n    <\/p>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-aa40da2 e-flex e-con-boxed e-con e-parent\" data-id=\"aa40da2\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-eef920a elementor-widget elementor-widget-html\" data-id=\"eef920a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t\t<style>\n.bg-recipe-card { background: #fff; border: 1px solid #e0e0e0; border-radius: 15px; padding: 40px; box-shadow: 0 10px 40px rgba(0,0,0,0.03); margin: 20px 0; font-family: 'Poppins', sans-serif; color: #444; }\n.bg-recipe-header { text-align: center; margin-bottom: 35px; border-bottom: 1px solid #eee; padding-bottom: 25px; }\n.bg-recipe-title { font-family: 'Playfair Display', serif; color: #222; font-size: 2.4rem; margin-bottom: 15px; line-height: 1.2; }\n.bg-desc { font-size: 1rem; color: #666; max-width: 700px; margin: 0 auto; font-style: italic; }\n.bg-recipe-meta { display: flex; justify-content: center; gap: 30px; margin-top: 25px; flex-wrap: wrap; }\n.meta-item strong { display: block; color: #e67e22; font-size: 1.3rem; margin-bottom: 5px; font-family: 'Playfair Display', serif; }\n.bg-recipe-grid { display: grid; grid-template-columns: 1fr 1.6fr; gap: 40px; margin-top: 30px; }\n.recipe-section-title { font-family: 'Playfair Display', serif; font-size: 1.6rem; color: #222; margin-bottom: 25px; border-left: 4px solid #e67e22; padding-left: 15px; }\n.ingredients-list li { padding: 10px 0; border-bottom: 1px dashed #dcdcdc; display: flex; align-items: center; }\n.ingredients-list li::before { content: '\u2022'; color: #e67e22; font-size: 20px; margin-right: 12px; }\n.instructions-list { counter-reset: step; list-style: none; padding: 0; }\n.instructions-list li { position: relative; padding-left: 50px; margin-bottom: 30px; }\n.instructions-list li::before { counter-increment: step; content: counter(step); position: absolute; left: 0; top: 0; width: 35px; height: 35px; background: #e67e22; color: #fff; border-radius: 50%; text-align: center; line-height: 35px; font-weight: bold; }\n@media (max-width: 768px) { .bg-recipe-grid { grid-template-columns: 1fr; } }\n<\/style>\n\n<div class=\"bg-recipe-card\">\n    <div class=\"bg-recipe-header\">\n        <h2 class=\"bg-recipe-title\">Storceag de Sturion<\/h2>\n        <p class=\"bg-desc\">O ciorb\u0103 pesc\u0103reasc\u0103 alb\u0103, cremoas\u0103, cu buc\u0103\u021bi fragede de sturion \u0219i legume, parfumat\u0103 cu m\u0103rar. Regina ciorbelor din Delt\u0103.<\/p>\n        \n        <div class=\"bg-recipe-meta\">\n            <div class=\"meta-item\"><strong>20 min<\/strong>Preg\u0103tire<\/div>\n            <div class=\"meta-item\"><strong>40 min<\/strong>G\u0103tire<\/div>\n            <div class=\"meta-item\"><strong>Medie<\/strong>Dificultate<\/div>\n            <div class=\"meta-item\"><strong>6<\/strong>Por\u021bii<\/div>\n        <\/div>\n    <\/div>\n\n    <div class=\"bg-recipe-grid\">\n        <div class=\"ingredients-box\" style=\"background: #fffbf5; padding: 25px; border-radius: 12px;\">\n            <h3 class=\"recipe-section-title\">Ingrediente<\/h3>\n            <ul class=\"ingredients-list\">\n                <li>500g Carne de Sturion (dezosat\u0103, t\u0103iat\u0103 cuburi)<\/li>\n                <li>2 litri Ap\u0103 (sau sup\u0103 de oase de pe\u0219te)<\/li>\n                <li>200g Sm\u00e2nt\u00e2n\u0103 gras\u0103 (20-25%)<\/li>\n                <li>2 G\u0103lbenu\u0219uri<\/li>\n                <li>1 Ceap\u0103 mare<\/li>\n                <li>1 Morcov mare<\/li>\n                <li>1 Ardei gras (op\u021bional)<\/li>\n                <li>2-3 Cartofi medii (t\u0103ia\u021bi cuburi)<\/li>\n                <li>Sare, Piper, O\u021bet (pentru acrit)<\/li>\n                <li>1 leg\u0103tur\u0103 M\u0103rar proasp\u0103t<\/li>\n            <\/ul>\n        <\/div>\n\n        <div>\n            <h3 class=\"recipe-section-title\">Mod de Preparare<\/h3>\n            <ol class=\"instructions-list\">\n                <li>\n                    <strong>Fierberea legumelor<\/strong><br>\n                    Pune apa la fiert cu un praf de sare. Adaug\u0103 legumele t\u0103iate cubule\u021be mici (ceapa, morcovul, ardeiul, cartofii). Las\u0103-le s\u0103 fiarb\u0103 aproximativ 15-20 de minute p\u00e2n\u0103 se \u00eenmoaie pe jum\u0103tate.\n                <\/li>\n                <li>\n                    <strong>Ad\u0103ugarea pe\u0219telui<\/strong><br>\n                    Adaug\u0103 cuburile de sturion \u00een oal\u0103. Carnea de sturion este ferm\u0103 \u0219i fierbe destul de repede (10-15 minute). \u00cendep\u0103rteaz\u0103 spuma care se formeaz\u0103 la suprafa\u021b\u0103.\n                <\/li>\n                <li>\n                    <strong>Dres\u0103tura<\/strong><br>\n                    \u00centr-un bol, bate g\u0103lbenu\u0219urile cu sm\u00e2nt\u00e2na \u0219i pu\u021bin\u0103 sare. Ia un polonic de zeam\u0103 fierbinte din oal\u0103 \u0219i toarn\u0103-l peste amestecul de sm\u00e2nt\u00e2n\u0103 pentru a-l tempera (s\u0103 nu se br\u00e2nzeasc\u0103). Repet\u0103 cu \u00eenc\u0103 un polonic.\n                <\/li>\n                <li>\n                    <strong>Finalizarea<\/strong><br>\n                    Toarn\u0103 amestecul temperat \u00een oal\u0103, amestec\u00e2nd u\u0219or. Mai las\u0103 s\u0103 dea un clocot scurt \u0219i stinge focul. Acre\u0219te cu o\u021bet dup\u0103 gust \u0219i presar\u0103 m\u0103rarul tocat m\u0103runt.\n                <\/li>\n            <\/ol>\n        <\/div>\n    <\/div>\n    \n    <div style=\"text-align: right; margin-top: 30px;\">\n        <a href=\"javascript:window.print()\" style=\"background: #333; color: #fff; padding: 8px 20px; border-radius: 30px; text-decoration: none;\">\ud83d\udda8\ufe0f Printeaz\u0103 Re\u021beta<\/a>\n    <\/div>\n<\/div>\n\n<script type=\"application\/ld+json\">\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"Storceag de Sturion\",\n  \"image\": [\"https:\/\/bucataria-cu-gust.ro\/wp-content\/uploads\/2024\/05\/02502.jpg\"],\n  \"author\": { \"@type\": \"Organization\", \"name\": \"Buc\u0103t\u0103ria cu Gust\" },\n  \"description\": \"Ciorba alba de sturion cu smantana si marar.\",\n  \"prepTime\": \"PT20M\",\n  \"cookTime\": \"PT40M\",\n  \"recipeYield\": \"6 portii\",\n  \"recipeCategory\": \"Peste\",\n  \"recipeIngredient\": [\"Sturion\", \"Smantana\", \"Cartofi\", \"Marar\", \"Oua\"],\n  \"recipeInstructions\": [{\"@type\": \"HowToStep\", \"text\": \"Fierbe legumele.\"}, {\"@type\": \"HowToStep\", \"text\": \"Adauga sturionul cuburi.\"}, {\"@type\": \"HowToStep\", \"text\": \"Drege ciorba cu smantana si ou.\"}, {\"@type\": \"HowToStep\", \"text\": \"Presara marar si serveste.\"}]\n}\n<\/script>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-b61f4d5 e-flex e-con-boxed e-con e-parent\" data-id=\"b61f4d5\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-000b483 elementor-widget elementor-widget-html\" data-id=\"000b483\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t\t<style>\n.bg-outro-container { background: #fdfdfd; border-top: 4px solid #e67e22; padding: 30px; margin-top: 40px; border-radius: 8px; font-family: 'Poppins', sans-serif; color: #555; }\n.bg-outro-h3 { font-family: 'Playfair Display', serif; font-size: 1.5rem; color: #222; margin-bottom: 10px; display: flex; align-items: center; }\n<\/style>\n\n<div class=\"bg-outro-container\">\n    <h3 class=\"bg-outro-h3\">\ud83d\udca1 Dac\u0103 nu g\u0103se\u0219ti sturion...<\/h3>\n    <p>\n        De\u0219i re\u021beta autentic\u0103 cere sturion, dac\u0103 nu g\u0103se\u0219ti acest pe\u0219te nobil, po\u021bi \u00eencerca re\u021beta cu buc\u0103\u021bi de <strong>somn<\/strong> degresat sau chiar \u0219al\u0103u, de\u0219i gustul \u0219i textura vor fi diferite. Sturionul are particularitatea de a-\u0219i p\u0103stra textura c\u0103rnoas\u0103 la fiert, asem\u0103n\u0103toare cu cea de vi\u021bel.\n    <\/p>\n\n    <h3 class=\"bg-outro-h3\" style=\"margin-top: 25px;\">Not\u0103 despre m\u0103rar<\/h3>\n    <p>\n        Spre deosebire de alte ciorbe rom\u00e2ne\u0219ti unde leu\u0219teanul sau p\u0103trunjelul sunt regi, la Storceag <strong>m\u0103rarul<\/strong> este obligatoriu. Aroma sa dulceag\u0103 se \u00eembin\u0103 perfect cu pe\u0219tele gras \u0219i sm\u00e2nt\u00e2na.\n    <\/p>\n\n    <div style=\"background: #e67e22; color: #fff; padding: 15px; text-align: center; border-radius: 6px; margin-top: 30px; font-weight: bold;\">\n        Poft\u0103 bun\u0103! Te sim\u021bi deja \u00een Delt\u0103? \ud83d\udef6\n    <\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Exist\u0103 o singur\u0103 ciorb\u0103 pesc\u0103reasc\u0103 ce poate rivaliza cu faimoasa ciorb\u0103 de burt\u0103 prin cremozitate \u0219i rafinament: **Storceagul de Sturion**. Originar din Sf\u00e2ntu Gheorghe, Delta Dun\u0103rii, acest preparat este o m\u00e2ndrie na\u021bional\u0103, combin\u00e2nd carnea ferm\u0103 a sturionului cu o zeam\u0103 catifelat\u0103, dreas\u0103 cu sm\u00e2nt\u00e2n\u0103 \u0219i ou. O re\u021bet\u0103 de legend\u0103 Autenticul storceag se face cu [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":565,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[36],"tags":[],"class_list":["post-562","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-retete-ciorbe-si-supe"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/posts\/562","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/comments?post=562"}],"version-history":[{"count":9,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/posts\/562\/revisions"}],"predecessor-version":[{"id":1429,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/posts\/562\/revisions\/1429"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/media\/565"}],"wp:attachment":[{"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/media?parent=562"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/categories?post=562"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/tags?post=562"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}