{"id":479,"date":"2024-05-08T11:33:35","date_gmt":"2024-05-08T11:33:35","guid":{"rendered":"https:\/\/bucataria-cu-gust.ro\/?p=479"},"modified":"2026-01-01T14:00:59","modified_gmt":"2026-01-01T14:00:59","slug":"reteta-de-cozonac-pufos-traditie-intr-o-bucatica-dulce","status":"publish","type":"post","link":"https:\/\/bucataria-cu-gust.ro\/reteta-de-cozonac-pufos-traditie-intr-o-bucatica-dulce\/","title":{"rendered":"Re\u021bet\u0103 de Cozonac Pufos : Tradi\u021bie \u00centr-o Buc\u0103\u021bic\u0103 Dulce"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-left kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;left&quot;,&quot;id&quot;:&quot;479&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Evalueaz\u0103 aceast\u0103 re\u021bet\u0103&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Re\u021bet\u0103 de Cozonac Pufos : Tradi\u021bie \u00centr-o Buc\u0103\u021bic\u0103 Dulce&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Evalueaz\u0103 aceast\u0103 re\u021bet\u0103<\/span>\n    <\/div>\n    <\/div>\n\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"479\" class=\"elementor elementor-479\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b1a03ec e-flex e-con-boxed e-con e-parent\" data-id=\"b1a03ec\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7d3b957 elementor-widget elementor-widget-html\" data-id=\"7d3b957\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t\t<style>\n.bg-intro-box { font-family: 'Poppins', sans-serif; color: #444; line-height: 1.8; margin-bottom: 40px; }\n.bg-intro-title { font-family: 'Playfair Display', serif; font-size: 2rem; color: #222; margin-bottom: 20px; border-left: 4px solid #e67e22; padding-left: 15px; }\n.bg-highlight { background: #fffbf0; padding: 2px 6px; border-radius: 4px; font-weight: 600; color: #d35400; }\n<\/style>\n\n<div class=\"bg-intro-box\">\n    <p>\n        Visul oric\u0103rui buc\u0103tar este s\u0103 scoat\u0103 din cuptor un <strong>Cozonac Pufos<\/strong>, care rupe \"f\u00e2\u0219ii-f\u00e2\u0219ii\" \u0219i care nu se usuc\u0103 a doua zi. Dup\u0103 multe teste, am perfec\u021bionat re\u021beta ideal\u0103: un echilibru perfect \u00eentre aluatul aerat, bogat \u00een g\u0103lbenu\u0219uri, \u0219i o umplutur\u0103 generoas\u0103 care nu se dezlipe\u0219te.\n    <\/p>\n\n    <h2 class=\"bg-intro-title\">Secretul care face diferen\u021ba: Umplutura \"Bezea\"<\/h2>\n    \n    <p>\n        Marea problem\u0103 a cozonacilor clasici este \"gaura\" care apare \u00eentre aluat \u0219i nuc\u0103. Solu\u021bia noastr\u0103? Nu op\u0103rim nuca \u00een lapte! Folosim o tehnic\u0103 de <span class=\"bg-highlight\">bezea cu nuc\u0103 \u0219i cacao<\/span>. \n    <\/p>\n    <p>\n        Albu\u0219urile b\u0103tute spum\u0103 men\u021bin umplutura aerat\u0103, o fac s\u0103 adere perfect la aluat \u0219i creeaz\u0103 acele spirale frumoase \u0219i distincte pe care le vezi \u00een sec\u021biune. \u00cen plus, mixul de unt gras \u0219i ulei asigur\u0103 c\u0103 acest cozonac r\u0103m\u00e2ne moale chiar \u0219i dup\u0103 4-5 zile.\n    <\/p>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-3485eca e-flex e-con-boxed e-con e-parent\" data-id=\"3485eca\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b7cd510 elementor-widget elementor-widget-html\" data-id=\"b7cd510\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t\t<style>\n.bg-recipe-card { background: #fff; border: 1px solid #e0e0e0; border-radius: 15px; padding: 40px; box-shadow: 0 10px 40px rgba(0,0,0,0.03); margin: 20px 0; font-family: 'Poppins', sans-serif; color: #444; }\n.bg-recipe-header { text-align: center; margin-bottom: 35px; border-bottom: 1px solid #eee; padding-bottom: 25px; }\n.bg-recipe-title { font-family: 'Playfair Display', serif; color: #222; font-size: 2.4rem; margin-bottom: 15px; line-height: 1.2; }\n.bg-desc { font-size: 1rem; color: #666; max-width: 700px; margin: 0 auto; font-style: italic; }\n.bg-recipe-meta { display: flex; justify-content: center; gap: 30px; margin-top: 25px; flex-wrap: wrap; }\n.meta-item strong { display: block; color: #e67e22; font-size: 1.3rem; margin-bottom: 5px; font-family: 'Playfair Display', serif; }\n.bg-recipe-grid { display: grid; grid-template-columns: 1fr 1.6fr; gap: 40px; margin-top: 30px; }\n.recipe-section-title { font-family: 'Playfair Display', serif; font-size: 1.6rem; color: #222; margin-bottom: 25px; border-left: 4px solid #e67e22; padding-left: 15px; }\n.ingredients-list li { padding: 10px 0; border-bottom: 1px dashed #dcdcdc; display: flex; align-items: center; }\n.ingredients-list li::before { content: '\u2022'; color: #e67e22; font-size: 20px; margin-right: 12px; }\n.instructions-list { counter-reset: step; list-style: none; padding: 0; }\n.instructions-list li { position: relative; padding-left: 50px; margin-bottom: 30px; }\n.instructions-list li::before { counter-increment: step; content: counter(step); position: absolute; left: 0; top: 0; width: 35px; height: 35px; background: #e67e22; color: #fff; border-radius: 50%; text-align: center; line-height: 35px; font-weight: bold; }\n@media (max-width: 768px) { .bg-recipe-grid { grid-template-columns: 1fr; } }\n<\/style>\n\n<div class=\"bg-recipe-card\">\n    <div class=\"bg-recipe-header\">\n        <h2 class=\"bg-recipe-title\">Cozonac Pufos cu Nuc\u0103<\/h2>\n        <p class=\"bg-desc\">Re\u021beta suprem\u0103 de cozonac care se desface f\u00e2\u0219ii. Umplutur\u0103 generoas\u0103 de nuc\u0103 \u0219i cacao care nu se usuc\u0103.<\/p>\n        \n        <div class=\"bg-recipe-meta\">\n            <div class=\"meta-item\"><strong>40 min<\/strong>Preg\u0103tire<\/div>\n            <div class=\"meta-item\"><strong>50 min<\/strong>G\u0103tire<\/div>\n            <div class=\"meta-item\"><strong>Medie<\/strong>Dificultate<\/div>\n            <div class=\"meta-item\"><strong>2<\/strong>Cozonaci<\/div>\n        <\/div>\n    <\/div>\n\n    <div class=\"bg-recipe-grid\">\n        <div class=\"ingredients-box\" style=\"background: #fffbf5; padding: 25px; border-radius: 12px;\">\n            <h3 class=\"recipe-section-title\">Ingrediente (2 Cozonaci Mari)<\/h3>\n            <ul class=\"ingredients-list\">\n                <li><strong>Aluat:<\/strong><\/li>\n                <li>1 kg F\u0103in\u0103 alb\u0103 tip 000 (cernut\u0103 de 2 ori)<\/li>\n                <li>50g Drojdie proasp\u0103t\u0103 (sau 14g uscat\u0103)<\/li>\n                <li>8 G\u0103lbenu\u0219uri<\/li>\n                <li>400-450ml Lapte gras (c\u0103ldu\u021b)<\/li>\n                <li>250g Zah\u0103r<\/li>\n                <li>100g Unt topit (82% gr\u0103sime)<\/li>\n                <li>50ml Ulei (pentru fr\u0103m\u00e2ntat)<\/li>\n                <li>Coaj\u0103 ras\u0103 de l\u0103m\u00e2ie \u0219i portocal\u0103<\/li>\n                <li><strong>Umplutur\u0103:<\/strong><\/li>\n                <li>400g Nuc\u0103 m\u0103cinat\u0103<\/li>\n                <li>6 Albu\u0219uri (b\u0103tute spum\u0103)<\/li>\n                <li>150g Zah\u0103r<\/li>\n                <li>50g Cacao neagr\u0103<\/li>\n                <li>Esen\u021b\u0103 de Rom<\/li>\n            <\/ul>\n        <\/div>\n\n        <div>\n            <h3 class=\"recipe-section-title\">Mod de Preparare<\/h3>\n            <ol class=\"instructions-list\">\n                <li>\n                    <strong>Maiaua<\/strong><br>\n                    Dizolv\u0103 drojdia \u00een 100ml lapte c\u0103ldu\u021b cu o lingur\u0103 de zah\u0103r \u0219i 2 linguri de f\u0103in\u0103. Las-o 15 minute la cald p\u00e2n\u0103 face spum\u0103. Acesta este testul c\u0103 drojdia e vie!\n                <\/li>\n                <li>\n                    <strong>Aluatul<\/strong><br>\n                    \u00centr-un bol mare, amestec\u0103 g\u0103lbenu\u0219urile cu restul de zah\u0103r, sarea \u0219i aromele. Adaug\u0103 maiaua activat\u0103 \u0219i restul de lapte. Pune f\u0103ina treptat. C\u00e2nd \u00eencepe s\u0103 se lege, toarn\u0103 untul topit amestecat cu uleiul (c\u0103ldu\u021be, nu fierbin\u021bi!). Fr\u0103m\u00e2nt\u0103 energic 15-20 de minute p\u00e2n\u0103 aluatul face b\u0103\u0219ici \u0219i nu se mai lipe\u0219te de m\u00e2n\u0103.\n                <\/li>\n                <li>\n                    <strong>Dospirea (Prima Cre\u0219tere)<\/strong><br>\n                    Unge aluatul cu pu\u021bin ulei, acoper\u0103-l \u0219i las\u0103-l la loc cald (ferit de curent) timp de 60-90 de minute, p\u00e2n\u0103 \u00ee\u0219i dubleaz\u0103 volumul.\n                <\/li>\n                <li>\n                    <strong>Umplutura (Secretul)<\/strong><br>\n                    Bate albu\u0219urile spum\u0103 tare cu zah\u0103rul. Adaug\u0103 cacaoa, romul \u0219i nuca, amestec\u00e2nd u\u0219or cu o spatul\u0103. Vei ob\u021bine o crem\u0103 aerat\u0103 care st\u0103 pe aluat!\n                <\/li>\n                <li>\n                    <strong>Asamblarea<\/strong><br>\n                    \u00cemparte aluatul \u00een 4 buc\u0103\u021bi. \u00centinde fiecare bucat\u0103, pune un strat generos de crem\u0103 \u0219i ruleaz\u0103. \u00cemplete\u0219te c\u00e2te dou\u0103 rulouri pentru a forma cozonacul. Pune-i \u00een t\u0103vi \u0219i mai las\u0103-i la crescut 30-40 min. Unge cu g\u0103lbenu\u0219 \u0219i presar\u0103 zah\u0103r\/nuci. Coace la 170\u00b0C (jos \u0219i sus) aprox. 45-50 min.\n                <\/li>\n            <\/ol>\n        <\/div>\n    <\/div>\n    \n    <div style=\"text-align: right; margin-top: 30px;\">\n        <a href=\"javascript:window.print()\" style=\"background: #333; color: #fff; padding: 8px 20px; border-radius: 30px; text-decoration: none;\">\ud83d\udda8\ufe0f Printeaz\u0103 Re\u021beta<\/a>\n    <\/div>\n<\/div>\n\n<script type=\"application\/ld+json\">\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Recipe\",\n  \"name\": \"Cozonac Pufos cu Nuc\u0103\",\n  \"image\": [\"LINK_POZA_COZONAC_PUFOS\"],\n  \"author\": { \"@type\": \"Organization\", \"name\": \"Buc\u0103t\u0103ria cu Gust\" },\n  \"description\": \"Cozonac traditional pufos care se desface fasii.\",\n  \"prepTime\": \"PT40M\",\n  \"cookTime\": \"PT50M\",\n  \"recipeYield\": \"2 cozonaci\",\n  \"recipeCategory\": \"Desert\",\n  \"recipeIngredient\": [\"Faina\", \"Nuca\", \"Oua\", \"Lapte\", \"Unt\", \"Drojdie\"],\n  \"recipeInstructions\": [{\"@type\": \"HowToStep\", \"text\": \"Activeaza drojdia (maiaua).\"}, {\"@type\": \"HowToStep\", \"text\": \"Framanta aluatul cu unt si ulei 20 min.\"}, {\"@type\": \"HowToStep\", \"text\": \"Fa umplutura din albusuri batute cu nuca.\"}, {\"@type\": \"HowToStep\", \"text\": \"Impleteste si coace la 170 grade.\"}]\n}\n<\/script>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-341ad01 e-flex e-con-boxed e-con e-parent\" data-id=\"341ad01\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-357365e elementor-widget elementor-widget-html\" data-id=\"357365e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t\t<style>\n.bg-outro-container { background: #fdfdfd; border-top: 4px solid #e67e22; padding: 30px; margin-top: 40px; border-radius: 8px; font-family: 'Poppins', sans-serif; color: #555; }\n.bg-outro-h3 { font-family: 'Playfair Display', serif; font-size: 1.5rem; color: #222; margin-bottom: 10px; display: flex; align-items: center; }\n<\/style>\n\n<div class=\"bg-outro-container\">\n    <h3 class=\"bg-outro-h3\">\ud83d\udca1 Cum \u00eei r\u0103cim? (Anti-Colaps)<\/h3>\n    <p>\n        Cozonacul pufos este foarte fragil c\u00e2nd e fierbinte. Imediat ce \u00eei sco\u021bi din cuptor, las\u0103-i \u00een tav\u0103 10 minute, apoi scoate-i \u0219i <strong>culc\u0103-i pe o parte<\/strong> pe un gr\u0103tar, rotindu-i la fiecare 15 minute p\u00e2n\u0103 se r\u0103cesc complet. Asta previne l\u0103sarea miezului (\"crucirea\" cozonacului).\n    <\/p>\n\n    <h3 class=\"bg-outro-h3\" style=\"margin-top: 25px;\">Temperatura ingredientelor<\/h3>\n    <p>\n        Este crucial ca ou\u0103le, f\u0103ina \u0219i laptele s\u0103 fie la temperatura camerei (scoate-le cu o sear\u0103 \u00eenainte). Dac\u0103 sunt reci, drojdia nu va lucra, iar cozonacul va ie\u0219i dens.\n    <\/p>\n\n    <div style=\"background: #e67e22; color: #fff; padding: 15px; text-align: center; border-radius: 6px; margin-top: 30px; font-weight: bold;\">\n        S\u0103rb\u0103tori fericite! Casa va mirosi a Rai! \ud83c\udf5e\u2728\n    <\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Descoper\u0103 re\u021beta delicioas\u0103 pentru cozonacul pufos cu umplutur\u0103 de rahat \u0219i nuc\u0103! Acest cozonac aromat \u0219i savuros este preg\u0103tit cu ingrediente la temperatura camerei pentru a asigura cre\u0219terea perfect\u0103 a aluatului. Timpul total de preparare este de aproximativ 3 ore \u0219i 30 de minute, iar rezultatul este un cozonac pufos \u0219i aromat, perfect pentru a fi savurat al\u0103turi de cei dragi la micul dejun sau la o cea\u0219c\u0103 de cafea sau ceai. Bucur\u0103-te de tradi\u021bie \u00eentr-o felie dulce \u0219i savureaz\u0103 fiecare mu\u0219c\u0103tur\u0103 a acestui deliciu!<\/p>\n","protected":false},"author":1,"featured_media":488,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[41,32],"tags":[],"class_list":["post-479","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-retete-dulciuri","category-retete"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/posts\/479","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/comments?post=479"}],"version-history":[{"count":5,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/posts\/479\/revisions"}],"predecessor-version":[{"id":1207,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/posts\/479\/revisions\/1207"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/media\/488"}],"wp:attachment":[{"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/media?parent=479"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/categories?post=479"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bucataria-cu-gust.ro\/index.php\/wp-json\/wp\/v2\/tags?post=479"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}